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Ayurveda

Charaka Samhitha is the foundational text of Ayurveda dating back to the period of 700BC. Acharya Charaka Maharshi in his textbook has documented this wonder herb called Salacia also known as Ekanayakam/Saptaranga. The root of the tree is known for the management of Madhumeha (Diabetes Mellitus) and used extensively for centuries.

Acharya Charaka Maharshi is the foundational text of Ayurveda, dating back to the period of 900BC-700BC. Ekanayakam / Saptaranga Know as Salacia Reticulata is documented in Charaka samhita for the management of Madhumeha (Diabetes Mellitus) and used extensively for centuries.

Salacia

Scientifically known as Salacia reticulata
The root and its bark are known for supporting blood glucose level
It is known for controlling glycaemic levels
It is validated clinically for effective sugar management
The tree of Salacia is found in the Indian subcontinent for centuries and used as a part of Ayurveda for the management of diabetes
This herb is known for managing insulin (type-1) and non-insulin (type-2) dependent Diabetes Mellitus
Scientifically, this herb is known to contain natural compound like polyphenols, mangiferin which maintains blood sugar balance
Salacia is known for preventing diabetic complications like kidney and eye damage
Salacia is also known to have lipid lowering effects that helps in weight loss
Salacia improves liver health, insulin resistance and promotes glucose metabolism
Validated by several preclinical, clinical studies, patents and publications, Salacia is the best herb for holistic sugar management

Salcital – A wonderful herbal extract of Salacia

Salacia is a clinically proven herbal extract documented and approved by Clinical Trial Registry of India (No: TRI/2012/05/002678), National Institute of Medical Statistics (India Council of Medical Research). Clinical Trials :gov Identifiers: NCTO1680211(A service of the U.S.National Institute Of Health). World Health Organization, International Clinical Trials Registry platform

Hepatic wellness

Salcital stops the conversion of polysaccharide to monosaccharide by inhibiting the enzyme α-glucosidase in the liver

Renal wellness

Helps in proper functioning of kidneys

Glycaemic wellness

Rejuvenates the pancreatic beta-cells which might support insulin secretion

Muscle skeletal wellness

Supports glucose usage in the tissues, muscles and bones

Premium Coffee beans:

iCoffee contains superior quality coffee beans (Coffea arabica) sourced from Coorg region of Karnataka

These coffee beans are caffeine free and it contains abundant polyphenols known for their antioxidant abilities. iCoffee is the best supplement to support blood sugar levels and manage diabetes without compromising the authentic taste of coffee

Premium Coffee beans:

iCoffee contains superior quality coffee beans (Coffea arabica) sourced from Coorg region of Karnataka

Velvet bean:

Velvet bean (Mucuna pruriens) is a natural source of L-dopa. Beans of this herb are known since the times of Ayurveda as Kapikacchu. These beans are used for management of diabetes. Several scientific studies have substantiated the antidiabetic potential of velvet beans.

Our Product

iCoffee is a brewed beverage prepared from the roasted seeds of an evergreen shrub of the genus Coffea arabica (Coffee beans). Humans typically consume coffee to temporarily increase mental alertness and/or reduce physical fatigue. A cup of iCoffee refreshes the mind and supports healthy blood sugar level in humans.

Salcital and other herbal extracts blended with superior quality of coffee beans sourced from Coorg region of Karnataka. iCoffee is instant and completely water soluble. Now you may manage diabetes without compromising the authentic taste of coffee.

Salacia reticulata / Ekanayaka has proven its ability in reducing the blood glucose level. Salcital is a standardized extract of Salacia reticulata roots. It contains salacinol, kotalanol, kotalagenin-16 acetate, and mangiferin as active ingredients which have a variety of actions, including postprandial glucose decrease by inhibiting α-glucosidase in the intestinal brush border, and thus slowing carbohydrate breakdown into absorbable monosaccharide.

Health benefits of iCoffee

Holistic management of blood sugar level

iCoffee black can be used for type 1 Diabetes whereas iCoffee creamer can be used for the other.

Overweight management

Regulates appetite and metabolism by which it helps in overall weight management

Maintains cholesterol level

Balances good (HDL) and bad (LDL) cholesterol ratio

Supports healthy heart

Maintains lipid level and decreases the risk of cardiac diseases

Prevents Diabetes

Helps reduce the risk of diabetes and prediabetes by keeping blood sugar levels in check.

Overall rejuvenation

Helps control obesity, stroke, blood pressure by managing optimum sugar levels.

Health benefits of iCoffee

Control Blood Sugar Level

Does not cause sudden spikes and crashes in normal sugar level for diabetic patients.

Better Weight Management

Increases satiety or feeling of fullness. Reducing hunger pangs can improve weight management for Type 2 Diabetes.

Lower Lipid Levels

Improves good cholesterol (HDL) and lower bad cholesterol (LDL).

Reduce Risk of Heart Diseases

Improves lipid levels and reduces the risk for heart diseases.

Prevent Diabetes

Helps reduce the risk of diabetes and prediabetes by keeping blood sugar levels in check.

Keep Metabolic Syndrome at Bay

Controls blood pressure, lowers abdominal obesity and maintain blood sugar levels.

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FAQ's

How should I consume iCoffee?

The recommended dosage of iCoffee is 1 sachet twice daily half an hour before food with 100 to 120 ml hot water

How should I store iCoffee?

iCoffee must be stored in cool and dry place. Keep out of reach of Children. Do not refrigerate.

Is iCoffee suitable for all age groups?

Above 6 years of age to elderly population

Diabetes?

Patients with diabetes can consume iCoffee along with their prescribed medication and diet.. Please contact your health care provider if any problem persists

Pregnancy?

Special precautions to complicated pregnancy, History of abortions and other sexually transmitted diseases. Should be consumed up to 6 months of pregnancy only. Please contact your health care provider if any problem persists

Blood pressure?

iCoffee has very low salt and electrolyte composition. Patients with blood pressure can consume iCoffee along with their prescribed medications. Please contact your health care provider if any problem persists.

Lactation/Breast feeding?

Special precautions must be taken for congenital abnormalities in the baby and other chronic infections. Preferably, consume after 1 month of delivery. Please contact your health care provider if any problem persists.

Any side effects of iCoffee?

No specific safety concerns and contra indications have been reported till date. The safety and efficacy of the product has been established through the clinical trials. The product is considerably free from adverse effects.

Ingredients

it is professionally blended with the main ingredient Salacia reticulata, along with Mucuna pruriens (Cowhage) extract.

Ayurvedic Herb

Salacia reticulata is an ayurvedic herb proven to reduce and balance blood sugar levels due to the rich amount of polyphenols and mangiferin present in it

Prediabetes

It is used to treat prediabetes. It has also shown to be effective in treating Type 1 and Type 2 diabetes.

Anti-oxidant

The herb also possesses anti-oxidant properties with a significant trigyceride and cholesterol lowering effects

Awesome Flavour

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